Friday, February 27, 2009
Fizzy Grapes
1:42 AM
Fizzy Grapes

How about teasing your taste bud with these grapes.

Sometimes food can be fun depending on the occasion and who you are serving.
A ' Wow ' or surprise can actually kick start a talk or discussion over a meal. So relax, enjoy and have fun.
Fizzy Fizzy Fizzy Fizzy Fizzy ...............




Fizzy Ginger Ale Grapes
10 nos Green seedless, skinless grapes
1/2 can Ginger Ale

1 unit Siphon
2 unit Soda charger


Peel grapes and put it in the siphon with ginger ale.
Tighten the siphon and pump in the soda charger.
keep overnight in the chiller.
Release all the gas from the siphon before serving the grapes.

Sunday, February 22, 2009
White Chocolate With Brandy And White Rum Serve With Frozen Watermelon
5:17 PM













It been quite some times since i last posted.
Being enjoying my Chinese New Year goodies has seen me increase a couple kilos. So, got no choice but to double up my exercise schedule.
Since i return to my ideal weight i come with this white chocolate dessert to pamper myself as an encouragement.
I have try it with different fruits but still prefer the frozen watermelon. More refreshing.


White Chocolate With White Rum And Brandy
100gm White Chocolate
8ml White Rum
5ml Brandy
90ml Chilled Double Cream
- Melt the white chocolate very slowly in low heat.
- When the chocolate starts to melt, bring away from the heat.
- Stir until it is melted.
- Add rum, brandy and chilled double cream.
- Contiue stirring until slight ribbon is form.
- Pour into a container and freeze it for at least 1 hour before serve.

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Alfred Lee
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